{"id":4090,"date":"2018-10-15T07:31:49","date_gmt":"2018-10-15T07:31:49","guid":{"rendered":"http:\/\/blogs.sun.ac.za\/antarcticlegacy\/?p=4090"},"modified":"2018-10-15T07:31:49","modified_gmt":"2018-10-15T07:31:49","slug":"how-gough-63-create-recipes-on-gough-island","status":"publish","type":"post","link":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/2018\/10\/15\/how-gough-63-create-recipes-on-gough-island\/","title":{"rendered":"How Gough 63 create recipes on Gough  Island"},"content":{"rendered":"<p>The 63rd Gough Island overwintering compiled a book with all the recipes used during their year on the island. Thanks to Jaimie Cleeland and Kate Lawrence (RSPB Field Assistants) they made contact with ALSA just in time for some final touch-ups and printing. When the team arrived on Saturday, 13 October 2018, each team member received a hard copy of the book, taking home a part of their legacy created on Gough Island.<\/p>\n<div id='gallery-1' class='gallery galleryid-4090 gallery-columns-3 gallery-size-medium'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/blogs.sun.ac.za\/antarcticlegacy\/2018\/10\/15\/how-gough-63-create-recipes-on-gough-island\/20181009_104236\/'><img loading=\"lazy\" decoding=\"async\" width=\"225\" height=\"300\" src=\"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2018\/10\/20181009_104236-225x300.jpg\" class=\"attachment-medium size-medium\" alt=\"\" aria-describedby=\"gallery-1-4094\" srcset=\"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2018\/10\/20181009_104236-225x300.jpg 225w, https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2018\/10\/20181009_104236-768x1024.jpg 768w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-4094'>\n\t\t\t\tBook with recipes used by Gough63\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/blogs.sun.ac.za\/antarcticlegacy\/2018\/10\/15\/how-gough-63-create-recipes-on-gough-island\/20181009_1043411\/'><img loading=\"lazy\" decoding=\"async\" width=\"219\" height=\"300\" src=\"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2018\/10\/20181009_1043411-e1539586842980-219x300.jpg\" class=\"attachment-medium size-medium\" alt=\"\" aria-describedby=\"gallery-1-4095\" srcset=\"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2018\/10\/20181009_1043411-e1539586842980-219x300.jpg 219w, https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2018\/10\/20181009_1043411-e1539586842980-768x1052.jpg 768w, https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2018\/10\/20181009_1043411-e1539586842980-748x1024.jpg 748w\" sizes=\"auto, (max-width: 219px) 100vw, 219px\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-4095'>\n\t\t\t\tALSA assisted, among other things, with the printing process \n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/blogs.sun.ac.za\/antarcticlegacy\/2018\/10\/15\/how-gough-63-create-recipes-on-gough-island\/20181009_1042581\/'><img loading=\"lazy\" decoding=\"async\" width=\"221\" height=\"300\" src=\"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2018\/10\/20181009_1042581-e1539586893119-221x300.jpg\" class=\"attachment-medium size-medium\" alt=\"\" aria-describedby=\"gallery-1-4096\" srcset=\"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2018\/10\/20181009_1042581-e1539586893119-221x300.jpg 221w, https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2018\/10\/20181009_1042581-e1539586893119-768x1043.jpg 768w, https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2018\/10\/20181009_1042581-e1539586893119-754x1024.jpg 754w\" sizes=\"auto, (max-width: 221px) 100vw, 221px\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-4096'>\n\t\t\t\tOne of many interesting recipes in the book\n\t\t\t\t<\/figcaption><\/figure>\n\t\t<\/div>\n\n<p>Taken from the book:<\/p>\n<blockquote><p>They say food warms hearts. That seems pretty important on a small speck of an island in the middle of the vast South Atlantic Ocean, between 2,599 and 12,129 km from our family and friends in South Africa, Nigeria, France and Australia.<\/p>\n<p>When Gough 63 first met, some of the team claimed to be bad cooks. And the list of food preferences was as follows: 2 x can\u2019t eat spicy food, 1 x no pork, 1 x gluten and dairy intolerant, 2 x onion and garlic intolerant, 3 x don\u2019t like liver. All in all, a formidable challenge for any chef, good or bad, rookie or pro!<\/p>\n<p>However, in the words of a wise diesel mechanic, \u201canything is possible\u201d. G63 got into the cooking skivvy roster and weekly routine of \u2018shopping\u2019 on Sunday, Meat Free Monday (didn\u2019t last long), Chicken Tuesday, Take-away Friday (in the bar) and Saturday Night Movies preceded by a 3-course meal, dressed to the chef\u2019s choice of theme. We haven\u2019t worked out why there is an apple corer amongst the utensils, but we have learned that brussels sprouts are edible (especially if you add bacon), how to use the blender with a jug that doesn\u2019t fit, and that the self-proclaimed \u2018bad cooks\u2019 are perfectly good cooks (as are the whole team). We have had many wonderful shared meals; 349, in fact. We\u2019ve expanded our horizons beyond the 80km visible from Tafelkop on a clear day, and all 10 of us are now skilled at catering to various tastes and cooking without that kitchen essential, the oven. And ultimately, we have 10 warm hearts and a recipe book full of delicious memories.<\/p>\n<p>&nbsp;<\/p><\/blockquote>\n<p>We congratulate Gough 63 with compiling this recipe book, now part of the Gough Legacy.<\/p>\n<p><em>Ria Olivier, Antarctic Legacy of South Africa, Department of Botany and Zoology, Stellenbosch University, 15 October 2018.<\/em><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The 63rd Gough Island overwintering compiled a book with all the recipes used during their year on the island. Thanks to Jaimie Cleeland and Kate Lawrence (RSPB Field Assistants) they made contact with ALSA just in time for some final touch-ups and printing. When the team arrived on Saturday, 13 October 2018, each team member [&hellip;]<\/p>\n","protected":false},"author":9816,"featured_media":4098,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[9879,45045,45044],"tags":[35,3303,37015,45044],"class_list":["post-4090","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gough-island","category-preserve","category-teams","tag-archive","tag-food","tag-gough","tag-teams"],"_links":{"self":[{"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/posts\/4090","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/users\/9816"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/comments?post=4090"}],"version-history":[{"count":5,"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/posts\/4090\/revisions"}],"predecessor-version":[{"id":4099,"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/posts\/4090\/revisions\/4099"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/media\/4098"}],"wp:attachment":[{"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/media?parent=4090"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/categories?post=4090"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/tags?post=4090"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}