{"id":4813,"date":"2020-03-01T21:29:37","date_gmt":"2020-03-01T21:29:37","guid":{"rendered":"http:\/\/blogs.sun.ac.za\/antarcticlegacy\/?p=4813"},"modified":"2020-03-01T21:29:37","modified_gmt":"2020-03-01T21:29:37","slug":"seamester-and-the-shackleton-brewing-company","status":"publish","type":"post","link":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/2020\/03\/01\/seamester-and-the-shackleton-brewing-company\/","title":{"rendered":"SEAmester and the Shackleton Brewing Company"},"content":{"rendered":"<p>This story bring together science and passion..<\/p>\n<p>Stephen Peel of the <a href=\"https:\/\/www.shackletonbc.co.za\/\">Shackleton Brewing Company<\/a> was on <a href=\"https:\/\/seamester.co.za\/\">Seamester<\/a> 2016. <a href=\"http:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/03\/20200131_175511.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-4825 alignright\" src=\"http:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/03\/20200131_175511-247x300.jpg\" alt=\"\" width=\"196\" height=\"238\" srcset=\"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/03\/20200131_175511-247x300.jpg 247w, https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/03\/20200131_175511-768x933.jpg 768w, https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/03\/20200131_175511-843x1024.jpg 843w\" sizes=\"auto, (max-width: 196px) 100vw, 196px\" \/><\/a>(<a href=\"http:\/\/alp.lib.sun.ac.za\/handle\/123456789\/12825\">Video<\/a> available on <a href=\"http:\/\/blogs.sun.ac.za\/antarcticlegacy\/\">Antarctic Legacy of South Africa<\/a> digital\u00a0 Archive)\u00a0SEAmester introduces marine science as an applied and cross-disciplinary field to students. Its long\u2010term vision is aimed at building capacity within the marine sciences by co\u2010ordinating cross\u2010disciplinary research projects through a highly innovative programme.<\/p>\n<p>&#8220;<em>The Shackleton brand stems from Steve\u2019s adventures to Antarctica. He spent 3 months exploring the open ocean of the South Atlantic as well as traversing the Antarctic continent. During his time there he read about the great Sir Ernest Shackleton who, during the early 1900s, began a voyage to cross the Antarctic continent. The compelling story of leadership, adventure, survival and an implacable drive for success resonated as qualities that Steve deemed valuable for this business.&#8221;<\/em><\/p>\n<figure id=\"attachment_4830\" aria-describedby=\"caption-attachment-4830\" style=\"width: 240px\" class=\"wp-caption alignleft\"><a href=\"http:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/03\/10.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-4830 size-medium\" src=\"http:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/03\/10-240x300.jpg\" alt=\"\" width=\"240\" height=\"300\" srcset=\"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/03\/10-240x300.jpg 240w, https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/03\/10-768x960.jpg 768w, https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/03\/10-819x1024.jpg 819w\" sizes=\"auto, (max-width: 240px) 100vw, 240px\" \/><\/a><figcaption id=\"caption-attachment-4830\" class=\"wp-caption-text\">Photo Credit: Hermann Luyt<\/figcaption><\/figure>\n<p>Story behind Shackleton Brewing Company &#8211; Early exploration in Antarctica was pioneered by few brave men. The bravest of them all was Sir Ernest Shackleton. He was a leader, pioneer and an ambitious dreamer. He had a goal to lead the first team to traverse the continent, through the South Pole. His expedition was cut short due to the heaviest season of drifting pack ice in living history that ultimately claimed his vessel, The Endurance. Inspired by his story of exploration, leadership and survival, Shackleton Brewing Company uphold these values to create uniquely crafted beers.<br \/>\nShackleton Brewing Company stands for exploration and innovation. It is the pairing of scientific exploration and creative innovation that drives the brand. We are passionate about exploring the untouched world of Antarctica, and how better than to use beer as a platform to express this. This beer project came as an idea between two brewers Steve (Shackleton Brewing Company) &amp; Jan (Dematec\/Bevplus). Steve is as mad about Antarctica as Jan is about beer. This pairing meant that they went to extreme lengths to brew a beer made distinctly from Antarctic water and sustainable ingredients. The goal, one may ask, is to create something unique and having an impact. We aim to encourage science and sustainability through a carefully crafted product that everybody will enjoy.<br \/>\nThis beer represents science and sustainability, our way of driving awareness to that of which we enjoy and value. They say on their website they partnered with the Best<br \/>\n\u2022 Dematech\/Bevplus \u2013 Are industry leaders in beverage equipment, playing a key role in craft brewery consulting, equipment and brewing supplies.<br \/>\n\u2022 UCT Oceanography \u2013 South African science exploration and research in Antarctica is led by dedicated students, researchers and professors of the UCT Oceanography Department. Their efforts in ocean and climate research plays a vital role in our understanding of global climate systems. Thanks to their valuable research we were able to scoop up their used ice cores for our beer project.<br \/>\n\u2022 Antarctic Legacy &#8211; The Antarctic Legacy of South Africa (ALSA) project aims to preserve the rich human history of these expeditions and South Africa\u2019s presence in the Southern Ocean over the last 70 years. Thanks to our partners at ALSA for their dedication to documenting the voyages and expeditions of South African scientists over the years. They have provided this project with information and context to the work done in the most remote of regions.<br \/>\n\u2022 SEAmester \u2013 An NRF funded project introduces marine science as an applied and cross-disciplinary field to students. Its long\u2010term vision is aimed at building capacity within the marine sciences by coordinating cross\u2010disciplinary research projects through a highly innovative programme.<\/p>\n<p>Were it not for SEAmester that Steve (Shackleton Brewing Co) participated in, the Shackleton Brand would not have come to life. SEAmester provides a platform that inspires, educates and develops young minds in the fields of science. Shackleton Brewing Company aligns itself with science. Exploration that contributes to our understanding of climate change and sustainability. We have committed to donating a portion of the beer sales towards the SEAmester Programme<br \/>\nBrewing is both a science and an art. With this philosophy in mind, we have recreated our beloved K\u00f6lsch using naturally formed Antarctic sea ice cores as the primary ingredient. We started by gathering the ice cores from the UCT Oceanography laboratories and swiftly transporting them to the brewery. For the duration of Weddell Sea expedition, sea ice field work was conducted by the joint UCT-SUN (University of Cape Town and Stellenbosch University) teams. Sea ice was cored and processed in the laboratory onboard the R\/V SA Agulhas II.<br \/>\n<a href=\"http:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/02\/20200131_181853.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-4818 alignleft\" src=\"http:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/02\/20200131_181853-300x225.jpg\" alt=\"\" width=\"393\" height=\"295\" srcset=\"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/02\/20200131_181853-300x225.jpg 300w, https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/02\/20200131_181853-768x576.jpg 768w, https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/02\/20200131_181853-1024x768.jpg 1024w\" sizes=\"auto, (max-width: 393px) 100vw, 393px\" \/><\/a>The Name Icebreaker?<br \/>\n\u2022 The name Icebreaker came about due to the relevance of the beer being K\u00f6lsch. Shackleton Brewing Company\u2019s most popular beer &#8211; K\u00f6lsch, is known as The Endurance, an early design of an icebreaker ship sailed by Sir Ernest Shackleton and his crew.<br \/>\n\u2022 South Africa\u2019s prized research vessel, the SA Agulhas 2, is also an ice hardened vessel that hosts the South African scientists who collected the ice cores we used in the beer.<br \/>\n\u2022 Further significance comes as Steve and Jan broke and melted the ice to produce this unique beer.<br \/>\n\u2022 The beer is a recreation of our popular K\u00f6lsch Beer, differentiated by the use of natural ice and sea water from the Antarctic Ice Cores as the primary ingredient.<\/p>\n<figure id=\"attachment_4815\" aria-describedby=\"caption-attachment-4815\" style=\"width: 223px\" class=\"wp-caption alignleft\"><a href=\"http:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/02\/20200131_181656.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-4815\" src=\"http:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/02\/20200131_181656-300x225.jpg\" alt=\"\" width=\"223\" height=\"167\" srcset=\"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/02\/20200131_181656-300x225.jpg 300w, https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/02\/20200131_181656-768x576.jpg 768w, https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/02\/20200131_181656-1024x768.jpg 1024w\" sizes=\"auto, (max-width: 223px) 100vw, 223px\" \/><\/a><figcaption id=\"caption-attachment-4815\" class=\"wp-caption-text\">Isabelle Ansorge(SEAmester), Stephen Peel &amp; Ria Olivier(ALSA)<\/figcaption><\/figure>\n<p>Read more about the <a href=\"https:\/\/www.shackletonbc.co.za\/\">Shackleton beer company<\/a> on their website and follow them <a href=\"http:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/02\/20200131_174357.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-4814 alignright\" src=\"http:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/02\/20200131_174357-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/02\/20200131_174357-300x225.jpg 300w, https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/02\/20200131_174357-768x576.jpg 768w, https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/02\/20200131_174357-1024x768.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>on Facebook an go visit the company with an exhibit of Shackleton books, fantastic display of images by Hermann Luyt and have a taste of the product. The launch of the beer took place on 31st Jaunary 2020 with an exhibit by ALSA and a visit by Prof Isabelle Ansorge.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This story bring together science and passion.. Stephen Peel of the Shackleton Brewing Company was on Seamester 2016. (Video available on Antarctic Legacy of South Africa digital\u00a0 Archive)\u00a0SEAmester introduces marine science as an applied and cross-disciplinary field to students. Its long\u2010term vision is aimed at building capacity within the marine sciences by co\u2010ordinating cross\u2010disciplinary research [&hellip;]<\/p>\n","protected":false},"author":9816,"featured_media":4816,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[7800,178,45040,3256,45038,45026,69,45027],"tags":[],"class_list":["post-4813","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-antarctic","category-events","category-legacy","category-news","category-promote","category-s-a-agulhas-ii","category-science","category-southern-ocean"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/files\/2020\/02\/20200131_181811.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p6ZWWZ-1fD","_links":{"self":[{"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/posts\/4813","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/users\/9816"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/comments?post=4813"}],"version-history":[{"count":6,"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/posts\/4813\/revisions"}],"predecessor-version":[{"id":4832,"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/posts\/4813\/revisions\/4832"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/media\/4816"}],"wp:attachment":[{"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/media?parent=4813"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/categories?post=4813"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.sun.ac.za\/antarcticlegacy\/wp-json\/wp\/v2\/tags?post=4813"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}