Read more about the article Implications of water turbidity on biological control of water hyacinth
Jeanne weighing water hyacinth plants in the laboratory at the University of the Witwatersrand. (Photo: Dr Jeanne Mukarugwiro)

Implications of water turbidity on biological control of water hyacinth

A recent study revealed that high levels water turbidity levels negatively affected the development, survival and establishment of the water hyacinth weevils.

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